Cooking Class at Capo Santa Fortunata
The magic of Sorrento cuisine in an authentic, intimate experience rich in flavors
Villa Capo Santa Fortunata, nestled among centuries-old olive trees, vineyards breathing the sea breeze, and an organic garden scented with the Mediterranean, is the ideal place to experience the magic of cooking. Here, every ingredient tells the story of the land, and every gesture carries the authentic flavor of the Sorrento Peninsula. Walking among the trees, smelling the scents of the earth, and observing our beehives is the sensory experience that precedes what will happen in the kitchen.
Guided by our chef, you will get your hands in the dough, creating dishes that speak of tradition, family, and passion: from Gnocchi alla Sorrentina to meatballs in sauce, right through to the final dessert, tiramisu.
And then, the most beautiful moment: savoring what you have prepared, sharing a lunch that tastes of home, the Mediterranean, and memory. An experience that nourishes both the senses and the soul.
- 11.30 AM Visit to the Villa and the organic garden
- 12.00 PM Preparation of typical Sorrento recipes
- 1.30 PM Tasting
by an authentic Sorrento experience